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Oatmeal Cacao Cookies
What you’ll need:
1/4 cup almond milk
1/3 cup unsweetened applesauce
2 cups old fashioned gluten free oats (or regular)
1 tsp vanilla extract
1 tsp cinnamon
Preheat over to 350 degrees. Grease cookie sheet(s)
Set aside oats, cacao and cinnamon in a mixing bowl
Blend banana, applesauce, milk and vanilla in blender on low setting, until mixture becomes thick (like greek yogurt.
Add banana mixture to oats and stir until all ingredients become one
Spoon mixture onto cookie sheet, allowing 2 inches between each cookie
Bake for 15-20 minutes
Yields 18 cookies